Another successful year. Congratulations to all the curlers and thank you to those that make this event possible.
| Avalon Industries (Simon Taylor) - link |
| Country Grocer - link |
| Driftwood Brewery Company (Gary Lindsay) - link |
| Esquimalt Curling Club - link |
| Esquimalt Trading - link |
| Fraternal Order of Eagles - link |
| i3 Underwriting (Johann Schneider) - link |
| Irwin Industries - link |
| Master Batters (Ken Whitehead) |
| RDF Group (Ryan Davies) - link |
| Trackside Auto Service - link |
| West Coast College of Massage Therapy - link |
Friday
Draw Times: 6:30pm, 8:45pm
Bar: Open 5:30pm Close 11:30 pm
Saturday
Draw Times: 10:30am, 1:00pm, 3:30pm, & 7:30pm
Bar: Open 11:00am Close at 11:30 pm
Lunch By Donation: from 11:00am to 2:00pm
Massage Therapy: 11:00am to 3:30pm
Dinner: 6:00pm sitting
Meat Toss: 7:00pm ish
Sunday
Draw Times: 9:15am, & 12:30pm
Massage Therapy: 11:00am to 3:30pm
Bar: Open 11:00am Close at 4:30 pm
Saturday November 18, 2023
Cocktails @ 4:30pm
Dinner @ 6:00pm
Additional Dinner Tickets: $35 - please see Brad Walsh
Food For Thought Banquet:
